• Home
  • About us
    • Background
    • Objectives
    • structure
    • Missions
    • History
    • Research
  • Hot Topics
    • News
    • Regulatory Information
  • Healthy Diet
  • Healthy food
  • TCM Diet
  • Events
  • Links
  • Contact Us
  • 中文版
食品與生物分子研究中心 National Taiwan University. Center for Food and Biomolecules
 
 
 

Hot Topics

 
  • Home
  • About us ↓
    • Background
    • Objectives
    • structure
    • Missions
    • History
    • Research
  • Hot Topics ↓
    • News
    • Regulatory Information
  • Healthy Diet
  • Healthy food
  • TCM Diet
  • Events
  • Links

Cinnamon extract lowers glucose, insulin and cholesterol in people with elevated serum glucose

2015 年 07 月 16 日 11:54:02

Cinnamon (肉桂 ròu guì) has in vitro insulin potenti […]

 
上頁 1 ... 33 34 35
 

Contact Us

02-33664130
  • About us
  • Hot Topics
  • Healthy Diet
  • Healthy food
  • TCM Diet
  • Events
  • Links
  • Contact Us

Copyright © 2026 食品與生物分子研究中心 National Taiwan University. Center for Food and Biomolecules.
Design By 很好設計 Good's Design

總瀏覽人數 :